
Tuna Kimchi Fried Rice
コスト $8, 節約する $12
出典: Recommended by CookGo
- 15 Min
- 3 人数
- $8
Tuna Kimchi Fried Rice
コスト $8, 節約する $12
出典: Recommended by CookGo
- 15 Min
- 3 人数
- $8
材料
Main Ingredients
- 🥬 2/3 cup chopped kimchi
- 🍚 2 cups cooked rice
- 🐟 1 can tuna
- 2 tbsp cooking oil
Seasonings
- 2.5 tbsp soy sauce
- 1 tbsp chili powder
- 🧂 1 tsp sugar
- 1/4 tsp black pepper
- 1/2 tbsp sesame oil
手順
1
Chop the kimchi into small pieces.
2
Heat a pan and add cooking oil, then stir-fry the kimchi, sugar, and chili powder over medium heat.
3
Once the kimchi is softened, add the tuna and black pepper, mixing well.
4
Add the cooked rice to the pan.
5
Pour soy sauce around the edges of the pan and stir everything together over high heat.
6
Turn off the heat and mix in sesame oil.
7
Serve on a plate and enjoy while warm.
栄養素
1人前あたり🔥
450
カロリー
- 15gタンパク質
- 50g炭水化物
- 10g脂肪
💡 ヒント
Use leftover rice for better texture in fried rice.Adjust chili powder to your spice preference.Store any leftovers in the fridge and reheat in a pan for best results.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。