
Sweet and Spicy Rice Cake Skewers
コスト $8, 節約する $5
出典: Recommended by CookGo
- 30 Min
- 2 人数
- $8
Sweet and Spicy Rice Cake Skewers
コスト $8, 節約する $5
出典: Recommended by CookGo
- 30 Min
- 2 人数
- $8
材料
Main Ingredients
- 2 sticks rice cake
- 🌰 1 pack mixed nuts
- 1 tbsp cooking oil
Sauce Ingredients
- 🍯 3 tbsp honey
- 1 tbsp soy sauce
- 🍅 1 tbsp ketchup
- 1 tbsp gochujang
- 1/2 tbsp chili powder
- 🧄 1 tbsp minced garlic
手順
1
Chop almonds, walnuts, and cashews finely.
2
Cut rice cakes into bite-sized pieces and skewer them.
3
In a pan, combine honey, soy sauce, ketchup, gochujang, chili powder, and minced garlic. Cook until fragrant and slightly thickened.
4
Heat a pan with cooking oil and pan-fry the skewered rice cakes until lightly crispy on both sides.
5
Remove excess oil from the fried rice cakes and brush them with the prepared sauce. Top with chopped nuts.
栄養素
1人前あたり🔥
250
カロリー
- 6gタンパク質
- 40g炭水化物
- 8g脂肪
💡 ヒント
Use fresh rice cakes for better texture.Adjust chili powder to control spiciness.Serve immediately for the best taste and texture.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。