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Stir-fried Onion Recipe

コスト $5, 節約する $10

出典: Recommended by CookGo

  • 15 Min
  • 2 人数
  • $5

材料

  • Main Ingredients

    • 🧅 3 onions
    • 2 green chili peppers
    • 🧅 1/2 stalk green onion
    • 🥕 a small amount of carrot

  • Seasoning Ingredients

    • 1.5 tbsp chili powder
    • 2 tbsp cooking oil
    • 3 tbsp soy sauce
    • 1 tbsp corn syrup

  • Finishing Ingredients

    • 1 tbsp sesame oil
    • a small amount of sesame seeds

手順

1

Peel and wash the onions, green chili peppers, and green onion. Prepare them for slicing.

2

Slice the onions into large pieces.

3

Slice the green chili peppers and green onion. Cut the chili peppers into small pieces and slice the green onion diagonally.

4

Slice the carrot into pieces similar in size to the onion slices.

5

Heat a pan over high heat. Add the sliced onions and carrots along with 2 tbsp of cooking oil. Stir-fry for 30 seconds, then add the green chili peppers, 3 tbsp soy sauce, and 1 tbsp corn syrup. Continue stir-frying.

6

Add the diagonally sliced green onion and 1.5 tbsp chili powder. Stir-fry for another 30 seconds to 1 minute.

7

Finish by adding 1 tbsp sesame oil and a small amount of sesame seeds. Mix well and serve.

栄養素

1人前あたり

🔥

150

カロリー

  • 3g
    タンパク質
  • 12g
    炭水化物
  • 5g
    脂肪

💡 ヒント

This dish can be stored in the fridge for up to 3 days.Adjust the spice level by reducing or increasing the chili powder and green chili peppers.Serve as a side dish with rice or as a topping for noodles.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。