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Steamed Shishito Peppers

コスト $5, 節約する $10

出典: Recommended by CookGo

  • 10 Min
  • 2 人数
  • $5

材料

  • Vegetables

    • 150g shishito peppers

  • Staples

    • 🌾 3 tbsp flour

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 2 tbsp soy sauce
    • 1 tbsp plum extract
    • 1 tbsp corn syrup
    • 1 tbsp chili powder
    • 1/2 tbsp sesame oil

手順

1

Remove the stems from the shishito peppers and soak them in rice water for 10 minutes to clean thoroughly.

2

Mix the peppers with 3 tbsp of flour until evenly coated.

3

Steam the peppers in boiling water for 3 minutes with the lid on.

4

Combine minced garlic, soy sauce, plum extract, corn syrup, chili powder, and sesame oil to make the sauce.

5

Let the steamed peppers cool slightly, then mix them with the prepared sauce.

栄養素

1人前あたり

🔥

120

カロリー

  • 3g
    タンパク質
  • 15g
    炭水化物
  • 5g
    脂肪

💡 ヒント

Use fresh shishito peppers for the best flavor and texture.Adjust chili powder quantity based on your spice tolerance.Serve as a side dish with rice for a complete meal.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。