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Spring-flavored Grilled Chicken Tenderloin

コスト $10, 節約する $15

出典: Recommended by CookGo

  • 30 Min
  • 2 人数
  • $10

材料

  • Main Ingredients

    • 🍗 200g chicken tenderloin
    • 🥗 30g salad vegetables

  • Seasoning

    • 4 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 🧅 1 tsp minced green onion
    • 🧄 1 tbsp minced garlic
    • A pinch of pepper
    • A pinch of sesame seeds
    • 1 tsp sesame oil

手順

1

Mix the chicken tenderloin with the seasoning ingredients and marinate.

2

Soak the baby salad vegetables in ice water to keep them fresh.

3

Heat a frying pan with oil over medium heat and grill the marinated chicken tenderloin until golden brown on both sides.

4

Drain the salad vegetables and arrange them on a plate.

5

Place the grilled chicken tenderloin on top of the vegetables and drizzle with tonkatsu sauce or mayonnaise.

栄養素

1人前あたり

🔥

250

カロリー

  • 30g
    タンパク質
  • 10g
    炭水化物
  • 5g
    脂肪

💡 ヒント

Marinate the chicken ahead of time for deeper flavor.Use fresh salad vegetables for a crisp texture.Pair with a light dressing to complement the chicken.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。