Simple Sweet and Sour Korean Radish Salad

Name: Simple Sweet and Sour Korean Radish Salad
Total time: 15 min
Yield: 3 人数
Ingredients: 430g radish, julienned; 🧂 2 tbsp coarse salt; 3 tbsp chili powder; 4 tbsp vinegar; 🍬 2 tbsp sugar; 🧄 1 tbsp minced garlic; 🧂 1/4 tbsp fine salt, optional

コスト $5, 節約する $10

出典: Recommended by CookGo

15 Min
3 人数
$5

Simple Sweet and Sour Korean Radish Salad

コスト $5, 節約する $10

出典: Recommended by CookGo

15 Min
3 人数
$5

材料

Vegetable
- 430g radish, julienned
Seasoning
- 🧂 2 tbsp coarse salt
- 3 tbsp chili powder
- 4 tbsp vinegar
- 🍬 2 tbsp sugar
- 🧄 1 tbsp minced garlic
- 🧂 1/4 tbsp fine salt, optional

手順

Julienne the radish into thin strips and mix with 2 tbsp coarse salt. Let it sit for 10 minutes.

After 10 minutes, rinse the radish under water and drain thoroughly.

Mix the drained radish with minced garlic, chili powder, vinegar, sugar, and optional fine salt. Toss well.

Serve as a side dish or use as a topping for bibimbap or other dishes.

栄養素

1人前あたり

🔥

カロリー

1g
タンパク質
10g
炭水化物
0g
脂肪

💡 ヒント

This dish is perfect for balancing heavy or greasy meals.You can adjust the chili powder for a milder or spicier flavor.Store in the fridge for up to 3 days for freshness.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。