Sausage Gangjeong (Sweet and Spicy Sausage)

Name: Sausage Gangjeong (Sweet and Spicy Sausage)
Total time: 30 min
Yield: 2 人数
Ingredients: 250g Vienna sausages; Sesame seeds or crushed peanuts, as needed; 1/2 tbsp ketchup; 1/2 tbsp soy sauce; 1 tbsp corn syrup; 🍬 1 tbsp sugar; 🧄 1 tsp minced garlic; 1/2 tsp sriracha sauce

コスト $5, 節約する $10

出典: Recommended by CookGo

30 Min
2 人数
$5

Sausage Gangjeong (Sweet and Spicy Sausage)

コスト $5, 節約する $10

出典: Recommended by CookGo

30 Min
2 人数
$5

材料

Main Ingredients
- 250g Vienna sausages
- Sesame seeds or crushed peanuts, as needed
Seasoning
- 1/2 tbsp ketchup
- 1/2 tbsp soy sauce
- 1 tbsp corn syrup
- 🍬 1 tbsp sugar
- 🧄 1 tsp minced garlic
- 1/2 tsp sriracha sauce

手順

Mix all seasoning ingredients in a bowl and set aside.

Make cross-shaped cuts (+) at one end of each sausage.

Blanch the sausages in boiling water briefly, then drain and remove excess water.

Heat a pan with ample oil and pan-fry the sausages until crispy.

Add the seasoning mixture to the pan and simmer until the sauce thickens and coats the sausages. Sprinkle sesame seeds or crushed peanuts before serving.

栄養素

1人前あたり

🔥

350

カロリー

15g
タンパク質
25g
炭水化物
20g
脂肪

💡 ヒント

For a healthier option, use turkey or chicken sausages.Adjust the sriracha sauce to your preferred spice level.Serve with steamed rice for a complete meal.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。