CookGo
recipe image

Honey Butter Chips with Dumpling Wrappers

コスト $5, 節約する $10

出典: Recommended by CookGo

  • 20 Min
  • 2 人数
  • $5

材料

  • Main Ingredients

    • 10 dumpling wrappers
    • 🧈 1 tsp butter
    • 🧂 1 tsp sugar
    • 1/2 cup vegetable oil

手順

1

Thaw the dumpling wrappers and cut them into quarters.

2

Heat a frying pan with vegetable oil and lightly fry the dumpling wrapper pieces until crispy.

3

Set the fried wrappers aside to cool.

4

In the same pan, melt butter and sugar together over low heat.

5

Turn off the heat and toss the fried dumpling wrappers in the butter-sugar mixture to coat evenly.

6

Serve the honey butter chips as a sweet snack.

栄養素

1人前あたり

🔥

250

カロリー

  • 2g
    タンパク質
  • 20g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use unsalted butter for better control of sweetness.Experiment with adding a pinch of cinnamon for extra flavor.Store leftovers in an airtight container to maintain crispiness.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。