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Green Tea Muffin with Glutinous Rice Cake

コスト $8, 節約する $5

出典: Recommended by CookGo

  • 30 Min
  • 4 人数
  • $8

材料

  • Main Ingredients

    • 🧈 60g butter
    • 🧂 50g sugar
    • 🥚 1 egg
    • 🌾 100g all-purpose flour
    • 🍵 15g green tea powder
    • 🧂 2g baking powder
    • 🥛 20g milk

手順

1

Preheat the oven to 180°C (350°F).

2

Cream the butter and sugar together until light and fluffy.

3

Add the egg and mix well until fully incorporated.

4

Sift the flour, green tea powder, and baking powder into the mixture.

5

Gradually add the milk and mix until a smooth batter forms.

6

Pour the batter into muffin molds, filling each about 3/4 full.

7

Bake for 15-20 minutes or until a toothpick inserted comes out clean.

8

Let the muffins cool before serving.

栄養素

1人前あたり

🔥

180

カロリー

  • 4g
    タンパク質
  • 25g
    炭水化物
  • 8g
    脂肪

💡 ヒント

Use high-quality green tea powder for a richer flavor.Store muffins in an airtight container to keep them fresh.Add a small piece of glutinous rice cake in the center for a chewy texture.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。