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Garlic Pork Fried Rice

コスト $8, 節約する $7

出典: Recommended by CookGo

  • 10 Min
  • 2 人数
  • $8

材料

  • Main Ingredients

    • 🍚 1.5 cups cooked rice
    • 🍖 145g ground pork
    • 🧄 5 garlic cloves, sliced
    • 🧅 1/4 onion, diced
    • 🧄 1/2 tbsp minced garlic
    • 🥕 15g carrot, diced

  • Seasonings

    • 1 tbsp oyster sauce
    • 1 tbsp cooking wine
    • 🍬 1 tsp sugar
    • A pinch of pepper
    • 1 tbsp sesame oil
    • A pinch of sesame seeds

  • Garnish

    • A pinch of chopped green onion

手順

1

Slice the garlic cloves and dice the carrot and onion.

2

Heat oil in a pan over low heat and fry the sliced garlic until golden. Remove and drain on a paper towel.

3

In the same pan, add ground pork and stir-fry. Add sugar and cooking wine, then continue cooking.

4

Add minced garlic, diced carrot, and onion to the pan. Stir-fry until the onion turns translucent.

5

Add cooked rice, oyster sauce, and a pinch of pepper. Stir-fry until well combined.

6

Drizzle sesame oil and sprinkle sesame seeds over the rice.

7

Transfer to a serving dish, garnish with chopped green onion, and top with fried garlic slices.

栄養素

1人前あたり

🔥

450

カロリー

  • 20g
    タンパク質
  • 50g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use day-old rice for better texture in fried rice.Adjust the amount of garlic based on your preference.For a spicier version, add chili flakes or hot sauce.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。