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Dried Pollack Tofu Radish Soup

コスト $8, 節約する $5

出典: Recommended by CookGo

  • 60 Min
  • 1 人数
  • $8

材料

  • Main Ingredients

    • 30g dried pollack
    • 🧈 50g tofu
    • 100g radish
    • 20g green chili
    • 15g red chili
    • 🧅 10g spring onion
    • 1g white pepper
    • 7g soy sauce
    • 7g leek root
    • 25g hamcho (saltwort)

手順

1

Cut tofu into 1cm cubes and slice half of the radish thinly while using the other half to make broth.

2

Slice green chili and red chili diagonally, and cut spring onion into 2cm pieces.

3

Cut dried pollack into bite-sized pieces.

4

Boil dried pollack, leek root, hamcho, and radish to create the broth.

5

Remove hamcho and leek root from the broth, season with soy sauce, and add the sliced radish to the soup.

6

Add tofu to the soup and simmer. Before serving, garnish with green chili, red chili, and spring onion.

栄養素

1人前あたり

🔥

150

カロリー

  • 12g
    タンパク質
  • 10g
    炭水化物
  • 3g
    脂肪

💡 ヒント

Use fresh ingredients for the best flavor.Adjust the spice level by reducing or increasing the amount of chili.This soup can be stored in the fridge for up to 2 days.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。