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Delicious Bibim Naengmyeon Recipe

コスト $10, 節約する $5

出典: Recommended by CookGo

  • 15 Min
  • 2 人数
  • $10

材料

  • Noodles

    • 2 servings naengmyeon noodles
    • 1 pack naengmyeon broth

  • Vegetables

    • 🥒 1/3 cucumber, julienned
    • small amount pickled radish

  • Condiments

    • 1 tbsp sesame oil
    • 4 tbsp crushed sesame seeds

  • Protein

    • 🥚 1 boiled egg

  • Seasoning

    • 1 tbsp red pepper powder
    • 🧂 1 tbsp sugar
    • 1 tbsp minced garlic
    • 1 tbsp soy sauce
    • 2 tbsp plum extract
    • 🧅 3 tbsp chopped green onion
    • 4 tbsp gochujang
    • 4 tbsp vinegar

手順

1

Freeze the naengmyeon broth in advance for a chilled serving.

2

Combine red pepper powder, sugar, gochujang, minced garlic, plum extract, soy sauce, and vinegar in a bowl.

3

Crush sesame seeds using a rolling pin or grinder and add 2 tbsp to the seasoning mix.

4

Add chopped green onion to the seasoning mix and stir well.

5

Boil naengmyeon noodles for 2–3 minutes, then rinse thoroughly in cold water.

6

Drain the noodles and place them in a serving bowl.

7

Top the noodles with 3 tbsp of the prepared seasoning mix.

8

Add sesame oil and garnish with julienned cucumber, pickled radish, and a halved boiled egg.

9

Pour a small ladle of chilled naengmyeon broth over the noodles.

10

Sprinkle the reserved crushed sesame seeds around the dish.

栄養素

1人前あたり

🔥

250

カロリー

  • 10g
    タンパク質
  • 35g
    炭水化物
  • 5g
    脂肪

💡 ヒント

Use ice water for rinsing noodles to achieve maximum chill.Adjust seasoning to suit your preferred spice level.Prepare toppings in advance for quicker assembly.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。