Creamy Curry Risotto

Name: Creamy Curry Risotto
Total time: 30 min
Yield: 2 人数
Ingredients: 🍚 1 cup rice; 2 tbsp curry powder; 🥛 1 cup heavy cream; 2 cups chicken stock; 🧄 2 cloves garlic; 🧅 1/3 onion, chopped; 1 tbsp olive oil; 🧂 Pinch of salt; Pinch of black pepper; 🧀 Grated Parmesan cheese, to taste

コスト $10, 節約する $5

出典: Recommended by CookGo

30 Min
2 人数
$10

Creamy Curry Risotto

コスト $10, 節約する $5

出典: Recommended by CookGo

30 Min
2 人数
$10

材料

Main Ingredients
- 🍚 1 cup rice
- 2 tbsp curry powder
- 🥛 1 cup heavy cream
- 2 cups chicken stock
Seasonings
- 🧄 2 cloves garlic
- 🧅 1/3 onion, chopped
- 1 tbsp olive oil
- 🧂 Pinch of salt
- Pinch of black pepper
- 🧀 Grated Parmesan cheese, to taste

手順

Chop garlic and onion finely.

Heat olive oil in a pan and sauté garlic and onion.

Add rice to the pan and stir-fry over medium-low heat.

Gradually add chicken stock while cooking the rice.

Continue adding stock and cooking until the rice is almost fully cooked.

Add heavy cream and curry powder, then simmer.

Season with black pepper and mix well. Serve in a bowl and top with grated Parmesan cheese.

栄養素

1人前あたり

🔥

450

カロリー

12g
タンパク質
50g
炭水化物
20g
脂肪

💡 ヒント

Use freshly grated Parmesan for enhanced flavor.Adjust the curry powder to your preferred spice level.For extra creaminess, stir in a knob of butter before serving.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。