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Cold Ramen (Naeng Ramen)

コスト $3.5, 節約する $5

出典: Recommended by CookGo

  • 10 Min
  • 1 人数
  • $3.5

材料

  • Main Ingredients

    • 🍜 1 pack ramen noodles
    • 🧅 1/4 onion, thinly sliced
    • 🧊 Adequate amount of ice

  • Seasonings

    • 🍬 1 tbsp sugar
    • 🍶 1 tbsp vinegar
    • 🌿 1 tbsp sesame oil

手順

1

Thinly slice the onion and soak it in cold water to remove the sharpness.

2

Boil the ramen noodles and the included flakes in boiling water. You can skip the flakes if preferred.

3

Rinse the cooked noodles and flakes under cold water and drain thoroughly.

4

Dissolve the ramen seasoning packet in 50ml of hot water.

5

Mix the dissolved seasoning with 1 tbsp each of vinegar, sugar, and sesame oil.

6

Place the drained noodles and flakes into a serving bowl.

7

Pour the prepared seasoning mixture over the noodles.

8

Add 200ml of cold water and ice to the bowl.

9

Top the noodles with the sliced onion to complete the dish.

栄養素

1人前あたり

🔥

350

カロリー

  • 8g
    タンパク質
  • 50g
    炭水化物
  • 12g
    脂肪

💡 ヒント

For a spicier version, add chili flakes or hot sauce to the seasoning mixture.You can substitute the vinegar with lemon juice for a citrusy flavor.This dish is best served immediately to maintain the cold temperature.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。