
Cinnamon Carrot Cake
コスト $8, 節約する $12
出典: Recommended by CookGo
- 60 Min
- 2 人数
- $8
Cinnamon Carrot Cake
コスト $8, 節約する $12
出典: Recommended by CookGo
- 60 Min
- 2 人数
- $8
材料
Main Ingredients
- 118g grated carrot and apple pulp
- 75g cake flour
- 6g baking powder
- 🌰 2g cinnamon powder
- 50g grapeseed oil
- 🧂 60g brown sugar
- 🥚 60g egg
- 🌰 1/2 cup chopped nuts
手順
Prepare grated carrot and apple pulp, and finely chop the nuts.
In a bowl, mix grapeseed oil and brown sugar gradually until smooth. Add the egg and mix until creamy.
Sift the dry ingredients (cake flour, baking powder, cinnamon powder) into the bowl and mix lightly until no dry flour is visible.
Add the grated carrot and apple pulp along with the chopped nuts, and mix evenly.
Pour the batter into a mold, sprinkle some extra nuts on top, and bake in a preheated oven at 180°C for about 20 minutes.
栄養素
1人前あたり🔥
250
カロリー
- 6gタンパク質
- 35g炭水化物
- 10g脂肪
💡 ヒント
Use fresh carrot and apple pulp for better flavor.Adjust baking time based on the size of the mold.Serve with a dollop of whipped cream or a sprinkle of powdered sugar for presentation.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。