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Broccoli Cheese Soup

コスト $15, 節約する $10

出典: Recommended by CookGo

  • 25 Min
  • 12 人数
  • $15

材料

  • Base Ingredients

    • 🧈 ½ cup butter
    • 🧅 1 onion, chopped
    • 1 (16 ounce) package frozen chopped broccoli
    • 4 (14.5 ounce) cans chicken broth
    • 🧀 1 (1 pound) loaf processed cheese food, cubed
    • 🥛 2 cups milk
    • 🧄 1 tablespoon garlic powder
    • ⅔ cup cornstarch
    • 💧 1 cup water

手順

1

Gather all ingredients.

2

Melt butter in a stockpot over medium heat. Add onion and cook, stirring occasionally, until softened. Stir in broccoli.

3

Add chicken broth and simmer until broccoli is tender, 10 to 15 minutes.

4

Reduce heat; add cheese cubes and stir until melted. Stir in milk and garlic powder.

5

Stir cornstarch and water together in a small bowl until smooth. Stir into soup; cook, stirring frequently, until thick. Serve and enjoy!

栄養素

1人前あたり

🔥

265

カロリー

  • 10g
    タンパク質
  • 15g
    炭水化物
  • 18g
    脂肪

💡 ヒント

Use freshly grated cheese for better melting and texture.If you prefer a smoother consistency, use an immersion blender before adding milk and cheese.For added flavor, you can include a cup of sliced mushrooms and a cup of white wine with the onions.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。