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Bread and Butter Pickle Deviled Eggs

コスト $5, 節約する $10

出典: Recommended by CookGo

  • 20 Min
  • 12 人数
  • $5

材料

  • Eggs

    • 🥚 6 hard-boiled eggs

  • Condiments

    • 🥛 ¼ cup mayonnaise
    • 2 tablespoons sliced bread-and-butter pickles
    • 🍯 1 tablespoon honey mustard, or more to taste

  • Spices

    • ¼ teaspoon ground black pepper
    • 1 pinch paprika, or as needed (optional)

手順

1

Halve eggs lengthwise. Carefully remove yolks to a small bowl and mash with a fork.

2

Add mayonnaise, pickles, honey mustard, and black pepper. Blend the mixture until smooth.

3

Scoop yolk mixture into egg halves; garnish with paprika. Keep refrigerated until ready to serve.

栄養素

1人前あたり

🔥

77

カロリー

  • 3g
    タンパク質
  • 2g
    炭水化物
  • 6g
    脂肪

💡 ヒント

Use a piping bag to make the yolk filling look more decorative.Experiment with different pickle types for varied flavors.Prepare ahead and store in the refrigerator for up to 2 days.For a spicier kick, add a pinch of cayenne pepper.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。