
Beef Stir-fry with Bean Sprouts and Oyster Sauce
コスト $15, 節約する $10
出典: Recommended by CookGo
- 15 Min
 - 3 人数
 - $15
 
Beef Stir-fry with Bean Sprouts and Oyster Sauce
コスト $15, 節約する $10
出典: Recommended by CookGo
- 15 Min
 - 3 人数
 - $15
 
材料
Meat
- 🥩 300g ribeye steak
 
Vegetables
- 1 bag bean sprouts
 
Condiments
- 2 tbsp oyster sauce
 - A pinch of black pepper
 
Cooking Essentials
- A small amount of cooking oil
 
手順
Heat a pan over medium heat and add a generous amount of cooking oil.
Add washed and drained bean sprouts to the pan.
Add 2 tbsp of oyster sauce and stir-fry the bean sprouts until slightly wilted.
Remove the bean sprouts from the pan and set them aside on a serving plate.
In the same pan, cook the ribeye steak over medium heat until no pink remains.
Season the beef lightly with black pepper and slice it into bite-sized pieces.
Arrange the cooked beef slices neatly over the bean sprouts on the serving plate.
Serve immediately and enjoy with rice or as a side dish with drinks.
栄養素
1人前あたり🔥
350
カロリー
- 25gタンパク質
 - 10g炭水化物
 - 20g脂肪
 
💡 ヒント
Use affordable imported beef to save costs without compromising flavor.Do not overcook the bean sprouts to maintain their crunchiness.This dish pairs well with steamed rice or as a side dish for drinks.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。