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All-Purpose Spicy Pork Sauce (Pork Stir-fry with Spicy Sauce)

コスト $15, 節約する $10

出典: Recommended by CookGo

  • 30 Min
  • 6 人数
  • $15

材料

  • Essential Ingredients

    • 🐖 1 cup ground pork
    • 🧅 1 cup chopped onion
    • 🧅 1/2 cup chopped green onion

  • Seasoning Ingredients

    • 1 cup gochujang (Korean chili paste)
    • 🍬 4 tbsp sugar
    • 🧄 2 tbsp minced garlic
    • 2 tbsp soy sauce

手順

1

Chop the onion and green onion finely.

2

Heat a pan with sufficient oil and stir-fry the onion and green onion on high heat.

3

Add ground pork and minced garlic to the pan, breaking up the pork as it cooks.

4

Once the vegetables lose moisture and the pork releases its fat, add sugar and soy sauce. Stir-fry until golden brown.

5

Lower the heat and add gochujang. Stir-fry for about 10 minutes until fully combined.

栄養素

1人前あたり

🔥

250

カロリー

  • 15g
    タンパク質
  • 20g
    炭水化物
  • 10g
    脂肪

💡 ヒント

Serve with steamed rice for a complete meal.Store leftovers in the fridge for up to 3 days.Adjust spice level by reducing gochujang or adding more sugar.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。