Senza frutta a guscio

• 
  30
  Min

  Tako Zangi (Japanese Fried Octopus)

  Costo $10, salva $15

• 
  10
  Min

  Pork BBQ Sauté

  Costo $8, salva $12

• 
  5
  Min

  Octopus Carpaccio with Garlic Lemon Soy Sauce

  Costo $8, salva $12

• 
  50
  Min

  Takoyaki with Yam

  Costo $10, salva $5

• 
  90
  Min

  Octopus Rice with Fresh Octopus

  Costo $12, salva $8

• 
  10
  Min

  Oil Soba Style Udon

  Costo $5, salva $10

• 
  15
  Min

  Spinach and Pork Namul

  Costo $8, salva $7

• 
  15
  Min

  Avocado and Octopus Cold Pasta

  Costo $8, salva $12

• 
  20
  Min

  Stir-fried Pork Belly with Ssamjang

  Costo $8, salva $12

• 
  30
  Min

  Octopus and Molokhia Marinade

  Costo $12, salva $8

• 
  15
  Min

  Summer Vegetables and Pork Somen Noodles

  Costo $8, salva $5

• 
  15
  Min

  Tako Karaage (Fried Octopus)

  Costo $8, salva $5

• 
  30
  Min

  Potato and Meat Sauce Bake

  Costo $8, salva $12

• 
  90
  Min

  Octopus Rice with Fresh Octopus

  Costo $8, salva $12

• 
  50
  Min

  Frozen Storage Method for Boiled Octopus

  Costo $5, salva $10

• 
  20
  Min

  Spicy Bitter Melon and Pork Salad

  Costo $8, salva $5

• 
  30
  Min

  New Potatoes and Octopus Peperoncino Stir-fry

  Costo $12, salva $8

• 
  15
  Min

  Octopus and Kujo Green Onion with Vinegar Miso Dressing

  Costo $8, salva $12

• 
  15
  Min

  Spicy Stir-fried Pork and Cucumber

  Costo $8.5, salva $6.5

• 
  20
  Min

  Cabbage Takoyaki

  Costo $8, salva $12