Adatto alla famiglia

• 
  30
  Min

  Swordfish and Bell Pepper Sweet and Sour Stir-fry

  Costo $12, salva $8

• 
  90
  Min

  Basic Buri Daikon

  Costo $12, salva $8

• 
  30
  Min

  Buri Bite-Sized Oroshi Cutlet

  Costo $10, salva $15

• 
  30
  Min

  Braised Yellowtail with Plum and Grated Daikon

  Costo $12, salva $8

• 
  120
  Min

  Salt Koji Simmered Yellowtail and Daikon

  Costo $10, salva $15

• 
  10
  Min

  Easy Yellowtail Shabu-shabu

  Costo $15, salva $10

• 
  30
  Min

  Miso Butter Simmered Yellowtail and Potatoes

  Costo $12, salva $8

• 
  30
  Min

  Buri Sesame Karaage

  Costo $8, salva $12

• 
  30
  Min

  Simmered Sardines in Tomato Sauce

  Costo $12, salva $8

• 
  15
  Min

  Curry Breaded Fried Sardines

  Costo $8, salva $12

• 
  20
  Min

  Sardine and Tofu Hamburg Steak

  Costo $8, salva $5

• 
  10
  Min

  Iwashi Tsukimi Soup

  Costo $8, salva $12

• 
  30
  Min

  Iwashi no Nanban Dare

  Costo $10, salva $15

• 
  30
  Min

  Grilled Sardines with Miso Cheese

  Costo $8, salva $12

• 
  90
  Min

  Sweet Soy Simmered Sardines

  Costo $8, salva $12

• 
  30
  Min

  Iwashi Egg Simmer

  Costo $10, salva $5

• 
  30
  Min

  Iwashi Roll Fry

  Costo $12, salva $8

• 
  15
  Min

  Simmered Sardines and Cabbage

  Costo $8, salva $12

• 
  20
  Min

  Iwashi Can and Tofu Tsukune

  Costo $5.5, salva $8

• 
  15
  Min

  Sanma Sanga-yaki Style Onigiri

  Costo $8, salva $5