Senza uova

• 
  30
  Min

  Squid Ink Risotto

  Costo $15, salva $10

• 
  10
  Min

  Squid and Celery with Butter Soy Sauce

  Costo $8, salva $12

• 
  20
  Min

  Ume Shiso Pork Cutlet

  Costo $10, salva $5

• 
  30
  Min

  Crispy Pork Loin Tatsuta-age

  Costo $8, salva $12

• 
  30
  Min

  Squid in Tomato Sauce

  Costo $12, salva $8

• 
  15
  Min

  Pork and Pea Sprout Balls

  Costo $8, salva $7

• 
  30
  Min

  Spicy Simmered Lotus Root and Konjac with Ground Pork

  Costo $8, salva $12

• 
  15
  Min

  Squid Liver Fried Rice

  Costo $10, salva $5

• 
  15
  Min

  Garlic Butter Stir-fried Squid and Potatoes

  Costo $12, salva $8

• 
  20
  Min

  Tonkotsu Soy Sauce Hot Pot

  Costo $12, salva $8

• 
  30
  Min

  Aori Squid Karaage

  Costo $10, salva $15

• 
  10
  Min

  Squid and Zucchini Lemon Salad

  Costo $5, salva $8

• 
  30
  Min

  Colorful Squid Marinade

  Costo $12, salva $8

• 
  15
  Min

  Hotaru Ika Ume Wakame Udon

  Costo $8, salva $12

• 
  15
  Min

  Cold Shabu-Shabu Salad with Bean Sprouts

  Costo $5, salva $10

• 
  50
  Min

  Vegetable and Pork Belly Stir-fry

  Costo $12, salva $8

• 
  10
  Min

  Stir-fried Water Spinach and Squid with Oyster Sauce

  Costo $8, salva $5

• 
  10
  Min

  Pork and Cabbage with Salted Kombu

  Costo $8, salva $5

• 
  15
  Min

  Spicy Stir-fried Squid with Miso

  Costo $10, salva $15

• 
  15
  Min

  Gesoten-don (Squid Tempura Rice Bowl)

  Costo $8, salva $7