Cena

• 
  50
  Min

  Samgyetang with Bone-in Chicken Thighs

  Costo $15, salva $10

• 
  30
  Min

  New Potatoes and Chicken Hot Salad

  Costo $10, salva $5

• 
  15
  Min

  Ginger Chicken

  Costo $8, salva $12

• 
  20
  Min

  Chicken Breast with Chili Mayo Sauce

  Costo $8, salva $12

• 
  20
  Min

  Sasami Ume Shiso Roll Tatsuta-age

  Costo $8, salva $12

• 
  30
  Min

  Eggplant, Chicken, and Bell Pepper Stir-fry with Oyster Sauce

  Costo $10, salva $8

• 
  5
  Min

  Crab Stick and Salted Kombu Mixed Rice

  Costo $5, salva $10

• 
  15
  Min

  Chicken Breast and Eggplant Stir-fry

  Costo $8, salva $12

• 
  30
  Min

  Spicy Miso Stir-fried Tofu and Chicken

  Costo $8, salva $12

• 
  30
  Min

  Koya Tofu and Eggplant Sweet Vinegar Stir-fry

  Costo $8, salva $12

• 
  15
  Min

  Soft Chicken Sauté

  Costo $5, salva $10

• 
  15
  Min

  Stir-fried Cabbage and Fried Tofu with Ume Miso

  Costo $5, salva $10

• 
  20
  Min

  Tatsuta-age Chicken Breast

  Costo $8, salva $12

• 
  30
  Min

  Ingen no Kinchaku-ni (Stuffed Fried Tofu Pouches)

  Costo $8, salva $12

• 
  15
  Min

  Salt Butter Steamed Chicken and Carrot

  Costo $5, salva $10

• 
  20
  Min

  Simmered Bok Choy and Fried Tofu

  Costo $5, salva $8

• 
  30
  Min

  Negi-Topped Chicken Karaage

  Costo $10, salva $5

• 
  15
  Min

  Steamed Chicken with Scallion Salt Sauce

  Costo $8, salva $12

• 
  15
  Min

  Thick Fried Tofu and King Oyster Mushroom Oyster Sauce Stew

  Costo $5, salva $10

• 
  15
  Min

  Steamed Chicken Breast with Onion and Ginger

  Costo $8, salva $12