A basso contenuto di grassi
15
MinSteamed Eggplant and Ground Chicken with Scallion Sauce
Costo $8, salva $12
20
MinSteamed Ground Chicken and Cabbage in Microwave
Costo $5, salva $10
10
MinCelery and Chicken Breast Chinese Salad
Costo $5, salva $10
30
MinGreen Curry Soup Somen
Costo $12, salva $8
30
MinOkara Mushroom Hamburg Steak
Costo $10, salva $5
10
MinBeef and Bean Sprout Soup
Costo $8, salva $12
15
MinBeef and Shimeji Mushroom Simmered with Grated Daikon
Costo $8, salva $12
15
MinLayered Beef and Chinese Cabbage Stew
Costo $8, salva $12
10
MinBeef and Bean Sprouts with Sesame Ponzu Stir-fry
Costo $8, salva $12
15
MinJapanese Beef Shabu Salad
Costo $12, salva $8
15
MinKiriboshi Daikon Kochu Mayo Salad
Costo $5, salva $10
45
MinYodare Chicken with Yuzu Pepper Sauce
Costo $8, salva $12
15
MinKabuto Chicken Breast Soy Milk Stew
Costo $8, salva $12
40
MinSimmered Chicken Wings and Daikon Radish
Costo $8, salva $12
50
MinHoney Lemon Grilled Chicken Breast
Costo $10, salva $15
15
MinSteamed Lemon Chicken Breast with Carrots
Costo $8, salva $12
10
MinBroccoli and Salad Chicken Chinese-style Mix
Costo $5, salva $10
15
MinSasami and Eggplant Steamed in Microwave
Costo $5, salva $10
15
MinLemon Glass Noodle Salad with Bean Sprouts and Shrimp
Costo $10, salva $5
15
MinTurnip and Ham Vermicelli Soup
Costo $5, salva $10