Giapponese

• 
  30
  Min

  Aburaage and Hijiki Tuna Salad

  Costo $5, salva $10

• 
  15
  Min

  Stir-fried Atsuage with Ginger Soy Sauce

  Costo $5, salva $10

• 
  15
  Min

  Natto Tororo Pasta

  Costo $5, salva $10

• 
  10
  Min

  Bean Sprouts and Fried Tofu with Nametake Sauce

  Costo $5, salva $10

• 
  15
  Min

  Spinach Tofu with Pork Sauce

  Costo $5, salva $10

• 
  10
  Min

  Sesame Oil Tossed Fried Tofu

  Costo $5, salva $10

• 
  10
  Min

  Thick Fried Tofu with Yu Lin Chi Style Sauce

  Costo $5, salva $10

• 
  15
  Min

  Cabbage and Fried Tofu Microwave Simmer

  Costo $3.5, salva $7

• 
  15
  Min

  Chicken and Shimeji Mushrooms with Grated Daikon Ponzu Sauce

  Costo $8, salva $12

• 
  15
  Min

  Tofu and Fried Tofu Egg Simmer

  Costo $5.5, salva $8

• 
  10
  Min

  Cabbage and Shimeji Mushroom Egg Drop Sauce

  Costo $4.5, salva $8

• 
  15
  Min

  Pork Rolls with Cheese and King Oyster Mushrooms

  Costo $8, salva $12

• 
  10
  Min

  Shimeji Sweet and Spicy Mix

  Costo $5, salva $10

• 
  10
  Min

  Shiitake Mushrooms with Yuzu Pepper Dressing

  Costo $5, salva $10

• 
  10
  Min

  Maitake Salt Kombu Mayo Sauté

  Costo $5, salva $10

• 
  30
  Min

  Chicken Karaage with Mushroom Sauce

  Costo $12, salva $8

• 
  10
  Min

  Potato and Shimeji Stir-fry with Bonito Flakes

  Costo $5, salva $10

• 
  15
  Min

  Sweet and Spicy Stir-fried Shimeji and Carrot

  Costo $5, salva $10

• 
  10
  Min

  Grilled Maitake with Scallion Ponzu Sauce

  Costo $5, salva $10

• 
  10
  Min

  Grilled Shiitake Mushrooms with Scallion Ponzu Sauce

  Costo $5, salva $10