Giapponese

• 
  10
  Min

  Pork Belly with Konjac

  Costo $8, salva $7

• 
  15
  Min

  Nikujaga with Shirataki

  Costo $8, salva $12

• 
  30
  Min

  Simmered Stuffed Fried Tofu with Konjac

  Costo $8, salva $12

• 
  30
  Min

  Satoimo and Konnyaku Sweet and Spicy Stir-Fry

  Costo $5, salva $10

• 
  20
  Min

  Paprika and Konjac Oyster Stir-fry

  Costo $8, salva $5

• 
  50
  Min

  Basic Chikuzen-ni

  Costo $15, salva $10

• 
  15
  Min

  Ito Konnyaku and Pork Ginger Simmer

  Costo $8, salva $12

• 
  30
  Min

  Konjac and Lotus Root Simmered Dish

  Costo $5, salva $10

• 
  10
  Min

  Sweet and Spicy Stir-fried Chikuwa and Konnyaku

  Costo $5, salva $10

• 
  30
  Min

  Konjac Takoyaki Style

  Costo $8, salva $5

• 
  20
  Min

  Konjac and Shiitake Stir-fry Simmer

  Costo $5, salva $10

• 
  15
  Min

  Shirataki and Kiriboshi Daikon Stir-fry with Oyster Sauce

  Costo $5, salva $10

• 
  50
  Min

  Beef Tendon Stew

  Costo $15, salva $10

• 
  20
  Min

  Simmered Konjac and Zenmai

  Costo $5, salva $10

• 
  50
  Min

  Tanuki Soup

  Costo $5, salva $10

• 
  15
  Min

  Konjac and Bamboo Shoot Stir-fry with Bonito Flakes

  Costo $5, salva $10

• 
  30
  Min

  Ito Konnyaku and Beef Sukini

  Costo $12, salva $8

• 
  15
  Min

  Simmered Chicken Gizzards and Konjac

  Costo $5, salva $10

• 
  20
  Min

  Shirataki Stir-fry with Mentaiko

  Costo $5, salva $10

• 
  90
  Min

  Umami Simmered Dish

  Costo $15, salva $10