Giapponese

• 
  20
  Min

  Shirataki Noodle Chanpon-style

  Costo $12, salva $8

• 
  10
  Min

  Pork and Oyster Sauce Stir-fry Bento

  Costo $5.5, salva $7.5

• 
  200
  Min

  Frozen Konjac Beef Tongue Style

  Costo $5, salva $10

• 
  20
  Min

  Shirataki Taiwanese Mazesoba Style

  Costo $8, salva $12

• 
  15
  Min

  Okinawa-style Pork Udon

  Costo $8, salva $7

• 
  15
  Min

  Stir-fried Pork and Cabbage with Shiso Miso

  Costo $8, salva $12

• 
  60
  Min

  Yamamoto-style Chikuzen-ni

  Costo $12, salva $8

• 
  20
  Min

  Spicy Stir-Fried Konjac and Fried Tofu

  Costo $8, salva $5

• 
  30
  Min

  Sweet and Sour Pork Style with Konjac

  Costo $10, salva $5

• 
  15
  Min

  Stir-fried Pork and Bamboo Shoots

  Costo $8, salva $7

• 
  30
  Min

  Miso Kinpira with Carrot

  Costo $5, salva $10

• 
  10
  Min

  Lotus Root and Pork Ginger Stir-fry

  Costo $8, salva $12

• 
  10
  Min

  Stir-fried Pork and Bell Pepper Curry

  Costo $5, salva $10

• 
  30
  Min

  Tomato Nikujaga

  Costo $8, salva $12

• 
  20
  Min

  Meat and Potato Cheese Galette

  Costo $5, salva $10

• 
  15
  Min

  Pork Stir-fry Bento with Pumpkin Curry Flavor

  Costo $8, salva $5

• 
  20
  Min

  Pork Mince and Bean Sprout Cheese Okonomiyaki

  Costo $8, salva $12

• 
  20
  Min

  Maitake and Pork Ginger Miso Stir-fry

  Costo $8, salva $5

• 
  20
  Min

  Chicken Minced Cheese Unwrapped Gyoza

  Costo $8, salva $7

• 
  15
  Min

  Somen Champuru with Pork and Bean Sprouts

  Costo $5.5, salva $8