In meno di 60 minuti

• 
  60
  Min

  Sakura Shrimp and Ginger Rice

  Costo $5.5, salva $10

• 
  50
  Min

  Shrimp and Enoki Mushroom Cabbage Wraps

  Costo $8, salva $12

• 
  40
  Min

  Tuna and Avocado Ceviche Style

  Costo $15, salva $10

• 
  40
  Min

  Maguro Zuke Don

  Costo $8, salva $12

• 
  60
  Min

  Buri Fish Head Soup

  Costo $8, salva $12

• 
  40
  Min

  Braised Yellowtail and Daikon with Miso

  Costo $10, salva $15

• 
  40
  Min

  Braised Yellowtail (Buri no Ara-ni)

  Costo $12, salva $8

• 
  50
  Min

  Buri no Ara-ni (Simmered Yellowtail Fish Head)

  Costo $10, salva $15

• 
  40
  Min

  Simmered Sardines with Umeboshi

  Costo $8, salva $12

• 
  50
  Min

  Iwashi no Umeni (Sardines Simmered with Ume)

  Costo $8, salva $12

• 
  60
  Min

  Yuzu Pepper Sardine Rice

  Costo $8, salva $12

• 
  40
  Min

  Fried Sardines with Tomato and Green Onion Sauce

  Costo $8, salva $12

• 
  40
  Min

  Cabbage and Fried Mackerel Aromatic Marinade

  Costo $8, salva $12

• 
  40
  Min

  Chirashi Sushi with Canned Mackerel

  Costo $8, salva $12

• 
  40
  Min

  Salmon and Taro Cream Gratin

  Costo $12, salva $8

• 
  60
  Min

  Salmon and Shiso Mixed Rice

  Costo $10, salva $5

• 
  60
  Min

  Salmon Pilaf

  Costo $10, salva $15

• 
  60
  Min

  Scallion Pancakes (Cong You Bing)

  Costo $5, salva $10

• 
  40
  Min

  Fried King Oyster Mushrooms

  Costo $5, salva $10

• 
  60
  Min

  Tomato and Mushroom Garlic Marinade

  Costo $5, salva $10