Tahan Di Lemari Es

• 
  20
  Menit

  Ganmodoki Simmered in White Dashi

  Biaya $5, simpan $10

• 
  60
  Menit

  Tomato and Mushroom Garlic Marinade

  Biaya $5, simpan $10

• 
  15
  Menit

  Sasami Nori Tempura Bento

  Biaya $5, simpan $10

• 
  10
  Menit

  Stir-fried Tofu with Tuna and Green Beans

  Biaya $5, simpan $10

• 
  20
  Menit

  Simmered Pumpkin and Fried Tofu in Microwave

  Biaya $5, simpan $10

• 
  10
  Menit

  Simmered Napa Cabbage

  Biaya $3, simpan $5

• 
  30
  Menit

  Kiriboshi Daikon and Green Pepper Tuna Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Pickled Dried Daikon with Ume Plum

  Biaya $5, simpan $3

• 
  15
  Menit

  Green Beans with Mayo and Ponzu Sauce

  Biaya $5, simpan $10

• 
  40
  Menit

  Pickled Daikon and Cucumber with Wasabi

  Biaya $5, simpan $10

• 
  10
  Menit

  Stir-fried Eggplant and Sausage with Ketchup

  Biaya $5, simpan $10

• 
  90
  Menit

  Frankfurt Bread

  Biaya $15, simpan $10

• 
  15
  Menit

  Ham and Lettuce Marinade

  Biaya $5, simpan $10

• 
  20
  Menit

  Spring Cabbage and Carrot Coleslaw

  Biaya $5, simpan $10

• 
  15
  Menit

  Sweet and Spicy Stir-fried Beef and Cabbage

  Biaya $8.5, simpan $6

• 
  90
  Menit

  Torimeshi (Chicken Rice)

  Biaya $8, simpan $12

• 
  60
  Menit

  Chicken and Edamame Butter Rice

  Biaya $10, simpan $5

• 
  15
  Menit

  Chicken Tender and Cucumber with Salted Kombu

  Biaya $5, simpan $10

• 
  15
  Menit

  New Potato and Shirasu Salad with Ume Dressing

  Biaya $5.5, simpan $10

• 
  60
  Menit

  Shirasu and Wakame Butter Rice

  Biaya $8, simpan $12