Ramah Pemula

• 
  10
  Menit

  Shredded Daikon and Bacon Consommé Soup

  Biaya $5, simpan $10

• 
  30
  Menit

  Taro and Sausage Gratin

  Biaya $10, simpan $5

• 
  15
  Menit

  Napolitan

  Biaya $5, simpan $10

• 
  40
  Menit

  Soufflé Cheese Risotto

  Biaya $8, simpan $12

• 
  30
  Menit

  Cabbage and Sausage Pot-au-Feu

  Biaya $8, simpan $12

• 
  20
  Menit

  Dan Dan Noodles

  Biaya $8, simpan $12

• 
  15
  Menit

  Mille-feuille Ham Piccata

  Biaya $5, simpan $10

• 
  60
  Menit

  Eggplant and Minced Pork Rice

  Biaya $8, simpan $12

• 
  10
  Menit

  Bacon Sandwich Daikon Steak

  Biaya $5, simpan $10

• 
  10
  Menit

  Simmered Pork and Fried Tofu

  Biaya $5, simpan $10

• 
  5
  Menit

  Chingensai and Ham Salad

  Biaya $5, simpan $10

• 
  50
  Menit

  Layered Cabbage Roll

  Biaya $12, simpan $8

• 
  15
  Menit

  Stir-fried Chicken Mince with Celery and Nuts

  Biaya $8, simpan $5

• 
  60
  Menit

  Easy Mapo-style Rice Cooker Dish

  Biaya $8, simpan $12

• 
  110
  Menit

  Rencon Hasami Age (Stuffed Lotus Root Tempura)

  Biaya $15, simpan $10

• 
  15
  Menit

  Japanese-style Open Omelette with Pea Sprouts and Ground Chicken

  Biaya $5.5, simpan $10

• 
  15
  Menit

  Meat-Wrapped Vegetable Hot Pot

  Biaya $12, simpan $8

• 
  20
  Menit

  Chicken and Green Onion Tsukune

  Biaya $8, simpan $12

• 
  30
  Menit

  Basic Sanshoku Don (Three-Colored Rice Bowl)

  Biaya $8, simpan $7

• 
  30
  Menit

  Grilled Tofu Pockets Stuffed with Mushrooms and Cheese

  Biaya $8, simpan $12