Makan Malam

• 
  30
  Menit

  Lotus Root Meatball Braise

  Biaya $15, simpan $10

• 
  15
  Menit

  Hiyashi Chuka (Cold Ramen)

  Biaya $8, simpan $7

• 
  30
  Menit

  Sausage and Egg Fried Rice for Kids

  Biaya $8, simpan $7

• 
  60
  Menit

  Braised Chicken Wings with Shishito Peppers

  Biaya $15, simpan $10

• 
  60
  Menit

  Yu Xiang Eggplant Stir-fry

  Biaya $15, simpan $10

• 
  30
  Menit

  Shrimp Fried Rice

  Biaya $12, simpan $8

• 
  30
  Menit

  Spicy Shrimp Paste Tofu Stew

  Biaya $10, simpan $15

• 
  30
  Menit

  Chicken Mustard Salad with Leftover Chicken

  Biaya $10, simpan $15

• 
  15
  Menit

  Bacon Stir-fried Bean Sprouts

  Biaya $8, simpan $12

• 
  30
  Menit

  Braised Beef with Shishito Peppers

  Biaya $12, simpan $8

• 
  15
  Menit

  Lotus Root Curry

  Biaya $12, simpan $8

• 
  30
  Menit

  Smoked Duck with Chive Salad

  Biaya $15, simpan $10

• 
  60
  Menit

  Hiyashi Chuka (Cold Japanese Noodles)

  Biaya $15, simpan $10

• 
  30
  Menit

  Stir-fried Pork and Kimchi

  Biaya $15, simpan $10

• 
  30
  Menit

  Cabbage Tuna Stir-fry

  Biaya $8, simpan $12

• 
  60
  Menit

  Smoked Duck Steamed Pumpkin

  Biaya $15, simpan $10

• 
  30
  Menit

  Konjac Vegetable Japchae

  Biaya $12, simpan $8

• 
  15
  Menit

  Simple Stir-fried Fish Cake

  Biaya $5, simpan $10

• 
  15
  Menit

  Quick and Easy Egg and Ham Fried Rice with 3-Minute Jajang Sauce

  Biaya $12, simpan $8

• 
  20
  Menit

  Simple Braised King Oyster Mushrooms

  Biaya $8, simpan $12