Makan Malam

• 
  30
  Menit

  Cream Stew with Scallops and Broccoli

  Biaya $12, simpan $8

• 
  20
  Menit

  Oyster Stir-fry with Oyster Sauce

  Biaya $12, simpan $8

• 
  30
  Menit

  Aosa and Clam Pasta

  Biaya $15, simpan $10

• 
  60
  Menit

  Scallop and Shimeji Mushroom Rice

  Biaya $8, simpan $12

• 
  15
  Menit

  Pork and Sweet Potato Miso Soup

  Biaya $5, simpan $10

• 
  20
  Menit

  Authentic Sundubu (Korean Soft Tofu Stew)

  Biaya $12, simpan $8

• 
  15
  Menit

  Stir-fried Shiitake Mushrooms and Pork with Mayo Soy Sauce

  Biaya $8, simpan $12

• 
  30
  Menit

  Komatsuna and Pork Spicy Oyster Stir-fry

  Biaya $8, simpan $12

• 
  30
  Menit

  Tofu Steak and Clam Japanese-Style Simmer

  Biaya $10, simpan $15

• 
  30
  Menit

  Nikujaga with Sukiyaki Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Asari Mixed Rice

  Biaya $8, simpan $12

• 
  60
  Menit

  Anglerfish and Clam Acqua Pazza

  Biaya $20, simpan $15

• 
  30
  Menit

  Pork and Bok Choy Rice Bowl

  Biaya $8, simpan $5

• 
  30
  Menit

  Herb Breadcrumb Baked Oysters

  Biaya $10, simpan $15

• 
  50
  Menit

  Negi-daku Pork Tatsuta-age

  Biaya $8, simpan $12

• 
  20
  Menit

  Scallop Chinese Congee

  Biaya $8, simpan $5

• 
  30
  Menit

  Pork and Chinese Cabbage Braised Udon with Thick Sauce

  Biaya $10, simpan $8

• 
  10
  Menit

  Pork and Bell Pepper Miso Chili Stir-fry

  Biaya $8, simpan $12

• 
  20
  Menit

  Scallops and Baby Potatoes in Butter Soy Sauce Stir-fry

  Biaya $8, simpan $12

• 
  60
  Menit

  Ginger Pork Flavored Rice

  Biaya $8, simpan $12