Makan Malam

• 
  15
  Menit

  Wakasagi Isobe-age (Fried Smelt with Seaweed Batter)

  Biaya $8, simpan $5

• 
  15
  Menit

  Cod and Napa Cabbage Sake Steamed Dish

  Biaya $8, simpan $12

• 
  60
  Menit

  Yaki Nori Takikomi Gohan

  Biaya $5, simpan $10

• 
  15
  Menit

  Sausage Vegetable Stir-fry

  Biaya $12, simpan $8

• 
  15
  Menit

  Sprout Tofu Bibimbap

  Biaya $5, simpan $10

• 
  10
  Menit

  Kkanpung Tofu (Spicy Stir-fried Tofu)

  Biaya $8, simpan $12

• 
  30
  Menit

  Horse Mackerel with Shiso Leaf Tempura

  Biaya $10, simpan $5

• 
  15
  Menit

  Steamed White Fish with Scallions

  Biaya $8, simpan $5

• 
  30
  Menit

  Mizuna and Anchovy Pasta

  Biaya $10, simpan $8

• 
  10
  Menit

  Simple and Delicious Green Onion Sausage Egg Fried Rice

  Biaya $5, simpan $10

• 
  10
  Menit

  Creamy Egg Nurungji Porridge

  Biaya $8, simpan $5

• 
  50
  Menit

  Hitsumabushi

  Biaya $15, simpan $10

• 
  30
  Menit

  Garlic Breadcrumb Baked Cod

  Biaya $10, simpan $15

• 
  15
  Menit

  Kajiki Sesame Fry with Sesame Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Stir-fried Fish Cake and Sausage with Oyster Sauce

  Biaya $8, simpan $7

• 
  30
  Menit

  Sweet and Sour Stir-fried Mackerel

  Biaya $8, simpan $12

• 
  20
  Menit

  Tai no Goma Yaki (Sesame-Crusted Sea Bream)

  Biaya $15, simpan $10

• 
  20
  Menit

  Beef Gochujang Sauce

  Biaya $10, simpan $5

• 
  10
  Menit

  Stir-fried Zucchini and Shrimp

  Biaya $8, simpan $12

• 
  30
  Menit

  Beef Seaweed Soup

  Biaya $15, simpan $10