Ikan

• 
  40
  Menit

  Wakasagi Tsukudani

  Biaya $5, simpan $10

• 
  15
  Menit

  Pan-Fried Cod with Lemon Butter

  Biaya $8, simpan $7

• 
  90
  Menit

  Shishamo Nanban-zuke

  Biaya $10, simpan $15

• 
  40
  Menit

  Mehikari Nanban-zuke

  Biaya $12, simpan $8

• 
  90
  Menit

  Ginger Flavored Sea Bream Rice

  Biaya $15, simpan $10

• 
  15
  Menit

  Grilled Anago with Sweet Soy Glaze

  Biaya $15, simpan $10

• 
  30
  Menit

  Pan-Seared Tilefish with Lemon Butter Sauce

  Biaya $15, simpan $10

• 
  15
  Menit

  Seared Bonito Miso Chazuke

  Biaya $8, simpan $12

• 
  30
  Menit

  Wakasagi Tomato Stew

  Biaya $12, simpan $8

• 
  20
  Menit

  Maguro Katsu

  Biaya $15, simpan $10

• 
  10
  Menit

  Grilled Spanish Mackerel with Yuzu Pepper

  Biaya $8, simpan $12

• 
  20
  Menit

  Grilled Whiting in Foil

  Biaya $10, simpan $5

• 
  50
  Menit

  Turnip Mille-Feuille with Salmon and Roe

  Biaya $10, simpan $15

• 
  20
  Menit

  Grilled Sea Bream with Scallion Miso

  Biaya $10, simpan $15

• 
  15
  Menit

  Shungiku and Canned Mackerel Ajillo

  Biaya $8, simpan $12

• 
  15
  Menit

  Zucchini and Canned Mackerel Ajillo

  Biaya $8, simpan $12

• 
  6.67
  Menit

  Young Corn and Canned Mackerel Stir-fry with Ponzu

  Biaya $5, simpan $10

• 
  15
  Menit

  Carrot and Mackerel Can Ajillo

  Biaya $8, simpan $12

• 
  15
  Menit

  Negi and Canned Mackerel Ajillo

  Biaya $5, simpan $10

• 
  15
  Menit

  Pumpkin and Mackerel Can Ajillo

  Biaya $5, simpan $10