Rendah Lemak

• 
  15
  Menit

  Wakame and Chicken Ginger Stir-fry

  Biaya $8, simpan $7

• 
  20
  Menit

  Boiled Chicken and Wakame with Kimchi Dressing

  Biaya $5, simpan $10

• 
  30
  Menit

  Pork and Napa Cabbage Hot Pot

  Biaya $12, simpan $8

• 
  15
  Menit

  Cabbage and Wakame Salad

  Biaya $5, simpan $8

• 
  15
  Menit

  Lettuce Pork Shabu with Plum Sauce

  Biaya $8, simpan $12

• 
  20
  Menit

  Stir-fried Fresh Wakame and Potatoes with Yuzu Pepper

  Biaya $5, simpan $10

• 
  30
  Menit

  Kabura Kombu Tea Pickles

  Biaya $5, simpan $10

• 
  15
  Menit

  Broccoli and Mini Tomato Vinegar Salad

  Biaya $5, simpan $10

• 
  120
  Menit

  Konbu Maki (Rolled Kelp)

  Biaya $8, simpan $12

• 
  15
  Menit

  Wakame and Chicken Soup

  Biaya $5, simpan $10

• 
  15
  Menit

  Swordfish Simmered with Aromatic Vegetables

  Biaya $10, simpan $15

• 
  50
  Menit

  Mezashi Nanban-zuke

  Biaya $8, simpan $12

• 
  50
  Menit

  Tai Somen (Sea Bream Somen Noodles)

  Biaya $15, simpan $10

• 
  20
  Menit

  Tai Zosui (Sea Bream Rice Soup)

  Biaya $8, simpan $12

• 
  10
  Menit

  Stir-fried Nanohana with Garlic and Chirimen Jako

  Biaya $5, simpan $10

• 
  10
  Menit

  Mizuna and Shirasu Sweet Vinegar Salad

  Biaya $5, simpan $10

• 
  30
  Menit

  Chinese Soup with Pea Shoots and Wood Ear Mushrooms

  Biaya $8, simpan $12

• 
  20
  Menit

  Basic Soy Milk Hot Pot

  Biaya $15, simpan $10

• 
  20
  Menit

  Cabbage and Pork Shabu with Yuzu Dressing

  Biaya $8, simpan $5

• 
  5
  Menit

  Shirasu Oroshi

  Biaya $2.5, simpan $5