Jepang

• 
  20
  Menit

  Swordfish Simmered with Grated Daikon

  Biaya $10, simpan $15

• 
  15
  Menit

  Katsuo and Nagaimo with Ume Dressing

  Biaya $8, simpan $7

• 
  20
  Menit

  Katsuo Bite-Sized Somen

  Biaya $10, simpan $5

• 
  30
  Menit

  Crab Cream Croquettes

  Biaya $12, simpan $8

• 
  10
  Menit

  Kamaboko Chips

  Biaya $5, simpan $10

• 
  10
  Menit

  Kamaboko Decorative Cutting (3 Styles)

  Biaya $5, simpan $10

• 
  15
  Menit

  Pan-fried Flounder with Butter Soy Sauce

  Biaya $10, simpan $15

• 
  15
  Menit

  Horse Mackerel and Cucumber with Sesame Dressing

  Biaya $5, simpan $10

• 
  50
  Menit

  Sesame-Crusted Rare Bonito Cutlet

  Biaya $15, simpan $10

• 
  20
  Menit

  Nara Pickles Mixed Sushi

  Biaya $10, simpan $15

• 
  30
  Menit

  Simmered Flounder with Miso

  Biaya $10, simpan $15

• 
  10
  Menit

  Kiriboshi Daikon Sesame Dressing Salad

  Biaya $5, simpan $10

• 
  10
  Menit

  Kinpira with Shirataki and Carrot

  Biaya $5, simpan $10

• 
  30
  Menit

  Tofu Gratin

  Biaya $10, simpan $8

• 
  15
  Menit

  Cold Somen Noodles with Shiso and Tuna

  Biaya $5, simpan $10

• 
  15
  Menit

  Shimeji Mushroom and Tuna Egg Stir-fry

  Biaya $5, simpan $10

• 
  10
  Menit

  Shishito Peppers and Tuna Curry Stir-fry

  Biaya $5, simpan $10

• 
  15
  Menit

  Steamed Eggplant and Tomato Somen Noodles

  Biaya $8, simpan $7

• 
  10
  Menit

  Ninjin Shirishiri

  Biaya $5, simpan $10

• 
  10
  Menit

  Komatsuna and Bean Sprout Salt Kombu Salad

  Biaya $5, simpan $10