Jepang

• 
  30
  Menit

  Saba Miso-ni (Mackerel Simmered in Miso)

  Biaya $10, simpan $15

• 
  10
  Menit

  Sea Bream Rice Bowl with Sesame Sauce

  Biaya $12, simpan $8

• 
  30
  Menit

  Simmered Flounder

  Biaya $10, simpan $15

• 
  20
  Menit

  Cod Hot Pot

  Biaya $15, simpan $10

• 
  15
  Menit

  Garlic Tuna Steak

  Biaya $10, simpan $15

• 
  30
  Menit

  Unagi Somen Inari

  Biaya $15, simpan $10

• 
  10
  Menit

  Enoki and Chirimen Jako Stir-fry with Sansho

  Biaya $5, simpan $10

• 
  10
  Menit

  Flounder Rolls with Scallion and Plum Sauce

  Biaya $8, simpan $12

• 
  30
  Menit

  Cod and Vegetables in Sweet Vinegar Sauce

  Biaya $12, simpan $8

• 
  15
  Menit

  Ayu Zosui

  Biaya $10, simpan $15

• 
  15
  Menit

  Grilled Spanish Mackerel with Sesame

  Biaya $8, simpan $12

• 
  30
  Menit

  Hamo and Summer Vegetables Nanban-zuke

  Biaya $15, simpan $10

• 
  10
  Menit

  Ikana-go no Kugi-ni and Komatsuna Aemono

  Biaya $5, simpan $10

• 
  20
  Menit

  Ikana-go no Kugini Tamagoyaki (Sweetfish Simmered Egg Roll)

  Biaya $5.5, simpan $8

• 
  30
  Menit

  Simmered Baigai Shellfish

  Biaya $10, simpan $15

• 
  10
  Menit

  Steamed Eggplant with Tuna

  Biaya $5, simpan $10

• 
  30
  Menit

  Carrot and Tuna Kinpira

  Biaya $5, simpan $10

• 
  10
  Menit

  Cabbage and Tuna Yuzu Pepper Mayo Salad

  Biaya $5, simpan $10

• 
  5
  Menit

  Sweet and Sour Napa Cabbage with Tuna

  Biaya $5, simpan $10

• 
  30
  Menit

  Simple Cucumber and Tuna Cold Soup

  Biaya $5, simpan $10