Jepang

• 
  20
  Menit

  Niku-jiru Udon (Meaty Dipping Sauce Udon)

  Biaya $8, simpan $12

• 
  20
  Menit

  Shrimp Tempura with Grated Daikon Sauce

  Biaya $8.5, simpan $6.5

• 
  20
  Menit

  Shrimp and Shiso Cheese Spring Rolls

  Biaya $10, simpan $5

• 
  30
  Menit

  Satoimo and Ground Pork Miso Cheese Bake

  Biaya $8, simpan $12

• 
  15
  Menit

  Shrimp and Chrysanthemum Salt Dressing Salad

  Biaya $8, simpan $5

• 
  40
  Menit

  Japanese Soup Curry

  Biaya $15, simpan $10

• 
  30
  Menit

  Zucchini Wrapped Pork Cutlet

  Biaya $10, simpan $8

• 
  15
  Menit

  Pork Belly and Lotus Root Butter Steamed Dish

  Biaya $8, simpan $12

• 
  120
  Menit

  Komatsuna Soup Dumplings

  Biaya $10, simpan $15

• 
  10
  Menit

  Stir-fried Cabbage with Sakura Shrimp and Sesame

  Biaya $5, simpan $10

• 
  15
  Menit

  Kimchi Cheese Pork Rolls

  Biaya $8, simpan $12

• 
  10
  Menit

  Yellowtail Carpaccio with Ponzu Flavor

  Biaya $10, simpan $15

• 
  5
  Menit

  Yellowtail Carpaccio with Garlic Lemon Soy Sauce

  Biaya $10, simpan $15

• 
  10
  Menit

  Yellowtail Carpaccio with Sesame Oil Flavor

  Biaya $10, simpan $15

• 
  5
  Menit

  Yellowtail Carpaccio with Shiso Dressing

  Biaya $10, simpan $5

• 
  15
  Menit

  Garlic Butter Sautéed Yellowtail and Lotus Root

  Biaya $12, simpan $8

• 
  20
  Menit

  Salt Koji Simmered Yellowtail and Turnip

  Biaya $8, simpan $12

• 
  20
  Menit

  Sweet and Spicy Stir-fried Yellowtail and Lotus Root

  Biaya $12, simpan $8

• 
  30
  Menit

  Lotus Root Dumplings

  Biaya $10, simpan $5

• 
  15
  Menit

  Microwave Pork and Pea Sprouts with Ponzu Sauce

  Biaya $8, simpan $12