Jepang

• 
  10
  Menit

  Alfalfa and Egg Stir-fry

  Biaya $5, simpan $10

• 
  20
  Menit

  Negi Salt Pork Rice Bowl Bento

  Biaya $5.5, simpan $8

• 
  15
  Menit

  Gyoza-flavored Fried Rice

  Biaya $5.5, simpan $10

• 
  15
  Menit

  Seri no Shiraae (Japanese Tofu Salad)

  Biaya $5, simpan $10

• 
  15
  Menit

  Stir-fried Pork and Bell Peppers with Oyster Sauce

  Biaya $8, simpan $12

• 
  30
  Menit

  Gyōja Garlic Dumplings

  Biaya $10, simpan $5

• 
  30
  Menit

  Sweet and Sour Pork with Onion and Bell Pepper

  Biaya $10, simpan $8

• 
  15
  Menit

  Kakisai Ohitashi

  Biaya $5, simpan $10

• 
  30
  Menit

  Pork and Chive Oyaki

  Biaya $8, simpan $5

• 
  15
  Menit

  Nanohana Pork Rolls

  Biaya $8, simpan $12

• 
  30
  Menit

  Daikon Umashio Hot Pot

  Biaya $15, simpan $10

• 
  20
  Menit

  Snap Peas and Cabbage Stir-Fried Pork

  Biaya $10, simpan $8

• 
  20
  Menit

  Daikon Mochi

  Biaya $5, simpan $10

• 
  30
  Menit

  Three Bento Side Dishes with Ume (Japanese Plum)

  Biaya $10, simpan $15

• 
  60
  Menit

  Braised Spare Ribs with Daikon in Miso

  Biaya $15, simpan $10

• 
  20
  Menit

  Toriten Cold Udon

  Biaya $8, simpan $12

• 
  10
  Menit

  Cucumber and Myoga with Bonito Ponzu Dressing

  Biaya $5, simpan $10

• 
  15
  Menit

  Pork Belly and Cabbage Soup Pasta

  Biaya $8, simpan $5

• 
  15
  Menit

  Spring Chrysanthemum and Ground Pork Thick Udon

  Biaya $5, simpan $10

• 
  15
  Menit

  Bacon Cheese Wrapped Rice

  Biaya $8, simpan $12