Jepang

• 
  30
  Menit

  Shrimp Ankake Somen

  Biaya $12, simpan $8

• 
  20
  Menit

  Shrimp and Shimeji Cream Doria

  Biaya $10, simpan $8

• 
  30
  Menit

  Negi Salt Mille-feuille Chashu

  Biaya $12, simpan $8

• 
  120
  Menit

  Cold Steamed Egg Custard with Shrimp and Edamame

  Biaya $5.5, simpan $10

• 
  20
  Menit

  Pork Loin and Eggplant Stir-fry with Yuzu Pepper

  Biaya $8, simpan $5

• 
  10
  Menit

  Sauteed Turnip with Sakura Shrimp

  Biaya $5, simpan $10

• 
  30
  Menit

  Stir-fried Pork Belly and Bell Peppers with Yuzu Kosho

  Biaya $8, simpan $12

• 
  30
  Menit

  Nikujaga Daikon

  Biaya $10, simpan $15

• 
  10
  Menit

  Shrimp Head Miso Soup

  Biaya $5, simpan $10

• 
  15
  Menit

  Pork Loin and Eggplant with Plum Ginger Sauce

  Biaya $8, simpan $12

• 
  40
  Menit

  Sweet and Sour Braised Spare Ribs

  Biaya $15, simpan $10

• 
  20
  Menit

  Basic Shrimp Mayo

  Biaya $8, simpan $12

• 
  90
  Menit

  Braised Pork Belly in Frying Pan

  Biaya $15, simpan $10

• 
  15
  Menit

  Shrimp and Tomato Mayo Stir-fry

  Biaya $8, simpan $12

• 
  300
  Menit

  Amaebi Salted Fermented Shrimp

  Biaya $5, simpan $10

• 
  20
  Menit

  Cabbage Wrapped Pork with Hoisin Flavor

  Biaya $10, simpan $8

• 
  30
  Menit

  Meat-Wrapped Soft-Boiled Eggs

  Biaya $8, simpan $12

• 
  10
  Menit

  Yellowtail Carpaccio with Sansho Flavor

  Biaya $8, simpan $12

• 
  30
  Menit

  Pork Wrapped Potato Croquettes

  Biaya $10, simpan $5

• 
  20
  Menit

  Pork Belly Slice Roll Steamed

  Biaya $8, simpan $5