Cina

• 
  20
  Menit

  Shrimp Crispy Fried Noodles with Thick Sauce

  Biaya $12, simpan $8

• 
  30
  Menit

  Scallop and White Fungus Chinese Soup

  Biaya $8, simpan $12

• 
  15
  Menit

  Chinese Chive Congee

  Biaya $5, simpan $10

• 
  10
  Menit

  Daikon and Cucumber with Zha Cai

  Biaya $5, simpan $10

• 
  30
  Menit

  Nagaimo Mapo Tofu

  Biaya $10, simpan $15

• 
  20
  Menit

  Shuizhu Beef (水煮牛肉)

  Biaya $15, simpan $10

• 
  30
  Menit

  Shrimp and Egg Chili Sauce Stir-fry

  Biaya $15, simpan $10

• 
  10
  Menit

  Corn and Egg Wonton-style Soup

  Biaya $5, simpan $10

• 
  10
  Menit

  Wakame-Rich Chinese-Style Soup

  Biaya $5, simpan $10

• 
  20
  Menit

  Hokke Chinese Stir-fry

  Biaya $10, simpan $5

• 
  30
  Menit

  Chinese-style Fried Pacific Saury

  Biaya $10, simpan $15

• 
  30
  Menit

  Chinese Stir-fried Pea Shoots and Napa Cabbage

  Biaya $5, simpan $10

• 
  30
  Menit

  Broccoli and Scallops Chinese Stir-fry

  Biaya $15, simpan $10

• 
  20
  Menit

  Tofu Shrimp Chili

  Biaya $12, simpan $8

• 
  10
  Menit

  Tatsoi and Shrimp Egg Stir-fry

  Biaya $8, simpan $12

• 
  15
  Menit

  Chinese-style Smashed Cucumber Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Turnip and Chicken Chinese Soup

  Biaya $8, simpan $7

• 
  30
  Menit

  Laziji (Spicy Sichuan Chicken)

  Biaya $12, simpan $8

• 
  5
  Menit

  Bean Sprout and Wakame Wonton-style Soup

  Biaya $5, simpan $10

• 
  10
  Menit

  Scallop and Tomato Chinese Soup

  Biaya $8, simpan $12