Kompor

• 
  15
  Menit

  Spicy Miso Udon with Cabbage

  Biaya $8, simpan $7

• 
  20
  Menit

  Tomato Juice Meat Sauce Pasta

  Biaya $10, simpan $8

• 
  10
  Menit

  Katsuni (Pork Cutlet Simmered with Egg)

  Biaya $12, simpan $8

• 
  15
  Menit

  Tsukune Yam Soup

  Biaya $5, simpan $10

• 
  90
  Menit

  Tender Braised Spare Ribs

  Biaya $20, simpan $15

• 
  30
  Menit

  Simmered Daikon and Pork Loin with Yuzu Pepper

  Biaya $12, simpan $8

• 
  40
  Menit

  Simmered Cabbage Rolls in Tomato Ketchup Broth

  Biaya $10, simpan $15

• 
  15
  Menit

  Pea Sprout and Carrot Ginger Soup

  Biaya $5, simpan $10

• 
  30
  Menit

  Hayato Squash Chinese Simmered Minced Pork

  Biaya $8, simpan $12

• 
  30
  Menit

  Steamed Chicken and Garlic Chive with Savory Sauce

  Biaya $5, simpan $10

• 
  90
  Menit

  Tender Braised Pork

  Biaya $15, simpan $10

• 
  15
  Menit

  Pork and Bean Sprout Soup

  Biaya $8, simpan $5

• 
  15
  Menit

  Five-Ingredient Ankake Udon

  Biaya $8, simpan $12

• 
  30
  Menit

  Spicy Pot-au-feu

  Biaya $10, simpan $15

• 
  30
  Menit

  Curry Nikujaga

  Biaya $5.5, simpan $10

• 
  50
  Menit

  Basic Chicken Curry

  Biaya $15, simpan $10

• 
  30
  Menit

  Daikon Umashio Hot Pot

  Biaya $15, simpan $10

• 
  10
  Menit

  Cabbage and Egg Ginger Soup

  Biaya $5, simpan $10

• 
  15
  Menit

  Spring Chrysanthemum and Ground Pork Thick Udon

  Biaya $5, simpan $10

• 
  5
  Menit

  Spinach Oil Steamed

  Biaya $5, simpan $10