Oven

• 
  120
  Menit

  Bagel Gandum Utuh

  Biaya $3.5, simpan $8

• 
  60
  Menit

  Bagel Passover yang Lembap

  Biaya $6.5, simpan $4.5

• 
  60
  Menit

  Bagel Rumahan Asli

  Biaya $5, simpan $10

• 
  25
  Menit

  Dip Bayam Vegan dengan Artichoke

  Biaya $15, simpan $10

• 
  40
  Menit

  TriBeCa Artichoke Dip

  Biaya $10, simpan $15

• 
  1,500
  Menit

  Dip Bayam Artichoke

  Biaya $10, simpan $15

• 
  30
  Menit

  Dip Artichoke Panas dengan Cabai Hijau

  Biaya $8, simpan $15

• 
  35
  Menit

  Saus Artichoke dan Bayam yang Mengagumkan

  Biaya $15, simpan $25

• 
  35
  Menit

  Saus Bayam dan Artichoke Rendah Lemak

  Biaya $12, simpan $8

• 
  20
  Menit

  Uncle Howie's Favorite Artichoke Dip

  Biaya $15, simpan $25

• 
  30
  Menit

  Artichoke Crab Dip

  Biaya $25, simpan $10

• 
  25
  Menit

  Dip Artichoke dan Bayam Panas yang Lebih Sehat II

  Biaya $7, simpan $10

• 
  35
  Menit

  Dip Bayam Artichoke Keju yang Luar Biasa Lezat dan Kaya

  Biaya $10, simpan $15

• 
  45
  Menit

  Artichoke Dip with Fresh Spinach

  Biaya $15, simpan $10

• 
  50
  Menit

  Saus Celup Panas Bayam, Artichoke, dan Keju Swiss

  Biaya $12.5, simpan $7

• 
  30
  Menit

  Justine's Artichoke Chicken Spinach Dip

  Biaya $10, simpan $20

• 
  25
  Menit

  Dip Bayam Artichoke Vegan

  Biaya $10, simpan $5

• 
  30
  Menit

  Dip Artichoke Keju Hangat

  Biaya $10, simpan $15

• 
  15
  Menit

  Olesan Artichoke

  Biaya $10, simpan $15

• 
  25
  Menit

  Celupan Artichoke Florentine

  Biaya $15, simpan $10