Kurang Dari 60 Menit

• 
  40
  Menit

  Confit Olive Oil Steak

  Biaya $12, simpan $15

• 
  40
  Menit

  Tips Daging Sapi Terbaik Tanpa Jamur

  Biaya $25, simpan $15

• 
  35
  Menit

  Filet Mignon dengan Kerak Keju Biru dan Saus Anggur Port

  Biaya $45, simpan $25

• 
  40
  Menit

  Steak Tenderloin Sapi Panggang Mudah

  Biaya $15, simpan $10

• 
  35
  Menit

  Tenderloin Sapi dengan Penggorengan Udara

  Biaya $25, simpan $20

• 
  60
  Menit

  Tenderloin Sapi Fantastis

  Biaya $25, simpan $20

• 
  55
  Menit

  Tenderloin Sapi Panggang dengan Lapisan Bumbu Herbal-Bawang Putih-Lada

  Biaya $30, simpan $20

• 
  40
  Menit

  Beef Wellington

  Biaya $50, simpan $30

• 
  60
  Menit

  Beef Carpaccio Terbaik

  Biaya $20, simpan $30

• 
  50
  Menit

  Beef Wellington Individu

  Biaya $40, simpan $50

• 
  40
  Menit

  Stroganoff Pamer

  Biaya $20, simpan $15

• 
  60
  Menit

  Stroganoff Burgundy

  Biaya $20, simpan $15

• 
  45
  Menit

  Stroganoff Daging Sapi dan Jamur, Gaya Australia

  Biaya $15, simpan $10

• 
  40
  Menit

  Instant Pot Daging Sapi dan Mie

  Biaya $15, simpan $10

• 
  50
  Menit

  Casserole Beef Stroganoff

  Biaya $20, simpan $25

• 
  55
  Menit

  Beef Stroganoff Panci Instan

  Biaya $25, simpan $30

• 
  60
  Menit

  Healthier Beef Stroganoff

  Biaya $20, simpan $15

• 
  40
  Menit

  Beef Stroganoff dengan Anggur Putih

  Biaya $25, simpan $15

• 
  55
  Menit

  Chicken Stroganoff-Stuffed Baked Potatoes

  Biaya $10, simpan $15

• 
  35
  Menit

  Beef Stroganoff untuk Panci Instan

  Biaya $25, simpan $15