
Tuna Butter Rice
Costo $5, ahorrar $10
Fuente: Recommended by CookGo
- 30 Min
- 1 Porciones
- $5
Tuna Butter Rice
Costo $5, ahorrar $10
Fuente: Recommended by CookGo
- 30 Min
- 1 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🐟 1 small can of tuna
- 🧅 1/4 onion, diced
- 🧈 1 tbsp butter
Seasoning
- 🧂 1 tbsp soy sauce
- 🍬 1/2 tbsp sugar
- 🧄 1/2 tbsp minced garlic
- 💧 100ml water
PASOS
1
Prepare all ingredients.
2
Dice the onion into small cubes.
3
In a pan, combine tuna, diced onion, soy sauce, sugar, minced garlic, and water.
4
Simmer the mixture over medium heat until most of the liquid evaporates.
5
Serve the cooked tuna mixture over rice and top with butter.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 20gProteína
- 50gCarbohidratos
- 15gGrasas
💡 Consejos
For a richer flavor, use high-quality butter.You can substitute margarine if butter is unavailable, but the taste will differ.Serve immediately for the best texture and flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.