Sweet Winter Green Onion and Smoked Duck Stir-fry
Costo $12, ahorrar $8
Fuente: Recommended by CookGo
- 15 Min
- 4 Porciones
- $12
Sweet Winter Green Onion and Smoked Duck Stir-fry
Costo $12, ahorrar $8
Fuente: Recommended by CookGo
- 15 Min
- 4 Porciones
- $12
INGREDIENTES
Main Ingredients
- 1 pack smoked duck (600g)
- 🧅 1 large green onion, sliced
- 5-6 perilla leaves, sliced
Seasonings
- A pinch of black pepper
- 1 tbsp oyster sauce
- 🌰 1 tbsp sesame seeds
PASOS
Slice the green onion into thick strips and prepare the perilla leaves by washing and slicing them into medium-sized pieces.
Prepare 600g of smoked duck and cut any large pieces in half.
Heat a pan and add the smoked duck. Stir-fry until it turns golden and releases its fat.
Add the sliced green onion to the pan along with 1 tbsp of oyster sauce and a pinch of black pepper. Mix well.
Add the sliced perilla leaves and stir-fry for 30 seconds.
Turn off the heat and sprinkle sesame seeds on top before serving.
NUTRIENTES
Por 1 porción🔥
350
Calorías
- 25gProteína
- 10gCarbohidratos
- 25gGrasas
💡 Consejos
Use fresh green onions for the best flavor.This dish pairs well with steamed rice or as a side for drinks.You can substitute perilla leaves with spinach or basil if unavailable.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.