CookGo
recipe image

Sweet and Tangy Green Onion Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 5 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetable

    • 🧅 3 stalks green onion
  • Seasoning

    • 1.5 tbsp red pepper powder
    • 1-2 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 2-3 tbsp vinegar
    • 🌰 A pinch of sesame seeds
    • A drizzle of sesame oil

PASOS

1

Slice the green onions thinly using a green onion slicer or knife.

2

Soak the sliced green onions briefly in cold water to remove bitterness.

3

Drain the green onions thoroughly to remove excess water.

4

Mix the green onions with the seasoning ingredients.

5

Sprinkle sesame seeds on top and serve.

NUTRIENTES

Por 1 porción

🔥

50

Calorías

  • 1g
    Proteína
  • 10g
    Carbohidratos
  • 2g
    Grasas

💡 Consejos

Use fresh green onions for the best flavor.This dish pairs well with grilled meats or rice.Store leftover salad in the fridge for up to 1 day.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.