CookGo
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Steamed Pork and New Onion with Mentsuyu

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 10 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Meat

    • 🐖 120g sliced pork

  • Vegetables

    • 🧅 1 new onion (150g), sliced

  • Seasoning

    • 1 tbsp mentsuyu (3x concentrated)
    • 🍬 1/2 tsp sugar
    • 💧 1 tbsp water

  • Spices

    • A pinch of shichimi togarashi

PASOS

1

Cut the new onion in half lengthwise, then slice into 1cm thick pieces along the grain.

2

In a microwave-safe container, mix the mentsuyu, sugar, and water. Add the pork and mix well. Place the sliced onion on top, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes until the pork is cooked.

3

Remove from the microwave, mix the contents, and serve on a plate. Optionally, sprinkle with shichimi togarashi or top with a soft-boiled egg.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 15g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use fresh new onions for a sweeter flavor.Adjust the amount of shichimi togarashi based on your spice tolerance.This dish pairs well with steamed rice.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.