Squid with Aromatic Dressing

Name: Squid with Aromatic Dressing
Total time: 5 min
Yield: 1 Porciones
Ingredients: 🦑 100g thinly sliced squid (sashimi-grade); 10 shiso leaves, julienned; 2 myoga, thinly sliced; 1/2 tsp soy sauce; 1 tsp wasabi; 🧂 Pinch of salt

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

5 Min
1 Porciones
$5

Squid with Aromatic Dressing

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

5 Min
1 Porciones
$5

INGREDIENTES

Seafood
- 🦑 100g thinly sliced squid (sashimi-grade)
Vegetables
- 10 shiso leaves, julienned
- 2 myoga, thinly sliced
Seasoning
- 1/2 tsp soy sauce
- 1 tsp wasabi
- 🧂 Pinch of salt

PASOS

Julienne the shiso leaves. Thinly slice the myoga and soak in water.

Mix the squid, shiso, drained myoga, and seasonings together.

NUTRIENTES

Por 1 porción

🔥

Calorías

15g
Proteína
3g
Carbohidratos
1g
Grasas

💡 Consejos

Use sashimi-grade squid for optimal freshness and safety.Adjust the amount of wasabi to suit your spice tolerance.Serve immediately to enjoy the crisp texture of the ingredients.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.