CookGo
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Spicy Braised Eggs

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥚 4 boiled eggs
    • 2 green chilies
    • 1/2 red chili
    • 🧅 A small amount of spring onion

  • Seasonings

    • 100ml water
    • 2 tbsp soy sauce
    • 1 tsp fish sauce
    • 1 tbsp cooking wine
    • 1 tbsp plum extract
    • 1 tsp perilla oil
    • A small amount of sesame seeds

PASOS

1

Peel the boiled eggs. Slice the green chilies, red chili, and spring onion into appropriate sizes.

2

In a pot, combine water, soy sauce, cooking wine, plum extract, and fish sauce. Bring to a boil.

3

Add the eggs, green chilies, spring onion, and red chili into the pot. Simmer while stirring occasionally.

4

When the liquid has mostly reduced, remove the pot from heat.

5

Plate the eggs and garnish with perilla oil and sesame seeds evenly.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Use fresh chilies for a more vibrant flavor.Adjust the spice level by reducing or increasing the amount of chilies.Serve with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.